This is an MIYABI 5000 MCD 67 8-Inch Gyutoh Knife – 132 Layers of Steel, HRC 66, with a classic baseball style and a modern, streamlined design. The MIYABI 5000 MCD 67 8-Inch Gyutoh Knife – 132 Layers of Steel, HRC 66 product is made from high quality material, and is the perfect way to show off your team pride.
Experience the superior performance of the MIYABI 5000 MCD 67 8-Inch Gyutoh Knife, a testament to Japanese craftsmanship. Forged in Seki, Japan, this knife features a 132-layer steel blade with an ultra-hard MicroCarbide powder steel core. The CRYODUR ice-hardening process elevates its hardness to approximately HRC 66, providing exceptional sharpness, long-lasting edge retention, and unmatched durability.
Designed for precise slicing, chopping, and dicing, the Gyutoh knife delivers impeccable control and balance. The ergonomic brown handle ensures a comfortable grip, making it the perfect choice for professional chefs and culinary enthusiasts alike. Combining traditional artistry with cutting-edge innovation, this knife is a versatile and elegant addition to any kitchen.