This is Naozumi Nihonkou 210mm Gyuto Carbon for brand fans. The Naozumi Nihonkou 210mm Gyuto Carbon you wear represents your team. Wear this item to celebrate your team even if you are at work, out on a date, or even at the grocery store.
This is a genuine official Naozumi Nihonkou 210mm Gyuto Carbon for the Naozumi Nihonkou 210mm Gyuto Carbon. This is 100% authentic and the official team colors. This Naozumi Nihonkou 210mm Gyuto Carbon is the perfect addition to any collection.
New production classic old style Japanese double bevel knife with a monosteel SK tool steel blade and riveted pakka wood western style handle. Their thin SK mono-steel blades cut very nicely and are super easy to sharpen and get a nice edge that holds well. They are ideal for the professional or home cook who is looking for a carbon steel workhorse with easy sharpen-ability at a reasonable price.
Sometimes among comparisons of Japanese carbon steels SK steels are viewed as inferior to more refined shirogami or aogami however when making single steel knives SK has its advantages. SK steel rusts slower than many other carbon steels like aogami or shirogami and has a good toughness which benefits a thin mono steel knife. Do avoid hard bones, pits and twisting or scraping the edge.